Balur Estate - Robusta
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CHOOSE GRIND SIZE & VIEW TASTING NOTES
Whole Beans - Dark Chocolate , Medium acidity, Full body
100% Robusta Beans
Single Estate coffee: Balur Estate, Chikmagalur, Karnataka
Roast level: Medium
Processing: Washed
Passed on by the Britishers and now run by the third generation of coffee planters, this 250-acre plantation is known to farm absolutely naturally. It's a self-sustaining farm with no external fertilizers or pesticides to grow yield. They also grow nutmeg, cacao, citrus fruits, and jackfruit at the plantation. They also have a lake within the plantation that suffices the water requirement for the entire plantation. The crops are independent of external fertilizers or pesticides. This helps provide the right nutrition to the plant and in turn the coffee cherry.
Tasting Notes :
Whole Beans - Dark Chocolate , Medium acidity, Full body
French Press - Baked Biscuit , Dark Chocolate , Medium acidity, Full body
Drip Filter - Vanilla Tea Cake , Dark Chocolate , Medium acidity, Full body
Mokapot / Percolator - Dark Chocolate , Medium acidity, Full body
Espresso - Dark Chocolate , Medium acidity, Full body
Aeropress - Roasted Peanuts , Bitter Chocolate , Medium acidity, Medium body